Great Indian Recipes
The very best collection of the exquisit indian recipes.
Today's Recipe - Noodle Fry
|
|
Contains Egg: No
Ingredents: 300 gm cooked noodles 1 tbsp oil 1 large sliced onion 2 tsp garlic paste 1 tsp finely chopped ginger 8 water chestnuts - peeled and sliced 1 tbsp soya sauce 50 ml strong chicken stock 200 gm cooked chicken 150 gm ham 200 gm prawns - cooked with the tails 150 gm bean sprouts 200 gm baby corn 2 limes - quartered 2 tbsp chopped coriander Sweet and Sour Ginger dip4-5 red chillies - seeded and chopped 1 chopped onion 1 ? tsp garlic paste ? tsp ginger paste 2 tbsp sugar ? tsp salt 3 tbsp vinegar
Method: Heat the oil. Fry onion, garlic and ginger until they soften. Add chestnuts, sauces and meats. Cook for 1 minute. Add noodles, bean sprouts and baby corn. Stir and fry for 3-4 minutes. Serve hot. For the Ginger Dip, combine all the ingredients together and serve with the noodles.
Recipe By: Roopa Gulati
Other recipes from 'Chicken - Fusion Oriental' category
