Today's Recipe - Szechwan Chilli Chicken

Contains Egg: No

Ingredents: 2-3 chopped spring onionsbasket full of dry red chillies-chopped and deseeded2-3 tbsp chopped ginger3 tbsp brown pepper corn3 tbsp green pepper corn10-12 chicken pieces (with bone) 1 tsp ajino motosalt to taste2 tsp white pepperoil for frying1 tbsp black vinegar2 tsp chilli oil

Method: Flash fry the chicken with ginger till there colour changes to golden. Now, drain the oil and keep this aside.Now, add garlic, spring onions green pepper corns and the brown peppercorn. Stir for 5 minutes and then add the dry chillies, white pepper powder, ajino moto, salt and chilli oil. Stir again for 5-10 minutes and add the black vinegar.Stir fry for 10 minutes and garnish with green peppercorns. Szechwan chilli chicken is ready to serve.


Recipe By: Executive Chef Kenny HuiYunyan Szechwan Restaurant

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