Today's Recipe - Honey Cauliflower

Contains Egg: No

Ingredents: 1/2 kg cauliflower/gobi-cut into small florets1/2 cornfloursalt as per tastepepper as per taste1 eggwater as neededoil for deep frying1 tbsp white sesame seeds (safed til)-slightly roastedFor Sauce1/4 cup melted butter1/2 cup clear honey1 tbsp lemon juice

Method: Mix together the cornflour, salt, pepper, egg and enough water to make a batter of pouring consistency. Heat oil. Dip cauliflower into batter and fry till cooked through but crisp (like a pakora). Remove from the oil and transfer on to absorbent paper. Mix honey, butter and lemon juice and just before serving mix the gobi into it and heat over high heat to heat through. Serve hot, garnished with the sesame seeds.

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Indian Food Recipes Indian food recipes offer some of the widest range of foods that you will ever come across. Rice dishes are one of the favorites among Indian cooks and serve as a nice base for any main dish. Many of the main dishes will call for a certain type of Indian rice dish to be served with in the recipe. Knowing how to find and make rice of different kinds can be found anywhere there are other Indian food recipes. Even though the Indian recipes will call for a certain kind of rice, most of the dishes can be cooked with any long grained rice as a substitute. Rice dishes are typically among the easiest of all Indian food recipes to substitute ingredients for. They are also one of the easiest recipes to follow. The aroma of rice cooked from an Indian food recipe will surprise you as it fills the room. Many of the ingredients smell so good as they are flavoring the rice that you will want to serve it often just to fill your home with the wonderful smells produced while cooking. The look of the rice made from Indian food recipes is important as well. They like to have colorful ingredients included which can really make your dinner plate look appealing for you and your guests who get to sample the rice. If you are wanting to get started cooking Indian foods, start with a rice dish so that you can say you have made something from one of the Indian food recipes you found.


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Recipe By: Niru Gupta

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