Today's Recipe - Patrani Ni Machi

Contains Egg: No

Ingredents: 4 banana leaves 1 kg fish juice of 1 lemon ? tsp salt Chutney1 grated coconut 6 green chillies 50 gm coriander leaves with stems 1 tbsp mint leaves 1 tsp ground cumin seeds 1 tsp sugar salt to taste

Method: Marinate the fish in lime juice and salt for 30 minutes. For the chutney, combine all the chutney ingredients and grind until a smooth paste is formed. Coat the fish pieces on both sides with the chutney. Wrap the fish pieces in banana leaves and secure with string. Steam/bake for 10-15 minutes. Serve hot.


Recipe By: Roopa Gulati

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