The very best collection of the exquisit indian recipes.
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Contains Egg: No
Ingredents: 1 cup shelled peas125 gm carrots-peeled and diced to match peas 125 gm French (Frans) Bean-stringed and cut to match peas1 large potato-boiled, peeled and cubed to match peas3 cups mayonnaise sauce1 tsp salt or to taste1 tsp black pepper-freshly powdered 1 tsp mustard powder
Method: Boil or steam the chopped vegetables, to ?bite like? consistency, drain and chill.When cool, mix the sauce, salt, black pepper and mustard powder. Chill and serve. Note: The combination of vegetables can vary, and even fruit like apple and pineapple can be added. Cooked chicken or fish can also be used.
